This coleslaw is very easy to make. I made this last Father's day and it was a hit. I used what already I have in the fridge and in my pantry.
Ingredients: 1 - Can 20 oz ( 1 lb 4oz, 566g) Pineapple tidbits, drained 2 Can mandarin oranges in syrup, drained 2 Bag (14 oz, 397g) classic coleslaw 1 Apples ( I use honeycrips) julienne Sauce or Dressing: 1 cup Mayonnaise 4 Tablespoons Apple Cider Vinegar 1/2 Cup Granulated Sugar Salt and ground black pepper to taste Instructions: 1. Make the sauce and set aside 2. In a serving bowl mixed all the pineapple tidbits, mandarin oranges, coleslaw and apple. 3. Pour the sauce and tossed all together. Cover and leave in the fridge for about 1 hour or you can make this ahead too.
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